Mark Bittman Teaches us How to Eat in His Latest Book

Nutrition advice is a carnival of health-fad snake-oil hawkers, protein-guzzling muscle men, garbage-food peddlers, and marketing hypnotists. Mark Bittman is here to escort us away from those distractions, reminding us of the simple tenets of healthy eating along the way. In his new book, How to Eat, he and co-author David Katz, MD, do just that.  We…

Hudson Valley Chefs’ Quick Pandemic Response

At Lodger in Newburgh, Chef Leon Johnson stepped up and prepared hundreds of lunches for students whose schools had closed. This virus squeezes our vital organs: the lungs that pump oxygen through our bodies and the kitchens that feed life into our communities. School kids who depend on free breakfast and lunch programs are home…